Accordingtotherequirements,processedfoodsshouldavoidcrosscontaminationbetweenrawandcookedfoods.Earlywarningshowsthatprocessedfoodsmustbecontrolledwithintwohoursofsupplyandconsumption.Duringtheprocessingandmakingofcolddishes,thefoodandbeverageunitsandcanteensthatsupplycolddishesmustbe"fivespecialties"(specialrooms,specialpersons,specialdisinfectionfacilities,specialrefrigeratedfacilities,[url=http://www.ijbrug.nl/ijburg/tiki-view_blog_post.php?postId=337